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APPETIZERS 13 Items
SOUP & SALAD 4 Items
TERIYAKI 9 Items
Served with vegetable and white rice or fried rice
YAKI SOBA 9 Items
Noodles.
FRIED RICE / LO MEIN 6 Items
MAKI (ROLL) SPECIAL 2 Items
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
SUSHI ROLLS 25 Items
Eight pieces. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
SUSHI & SASHIMI A LA CARTE 15 Items
Nigiri or sashimi (two pieces). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
SIGNATURE ROLLS 23 Items
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
DINNER SPECIAL 11 Items
Sushi and sashimi.
FRIED SEAFOOD 6 Items
Served with fried rice or fries for extra charge.
CHICKEN TENDERS 1 Items
Served with fried rice or fries for extra charge.
WINGS 2 Items
Served with fried rice or fries for extra charge.
SANDWICHES 6 Items
HOT SUB 10 Items
Most sub includes: lettuce, tomato, mayonnaise, onion. Mustard, hot pepper and pickle by request only.